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Parrot Perch recipe details
Parrot Perch Ingredients
1 1/2 oz Captain Morgan® Parrot Bay Coconut Rum
1/2 oz Bols® Triple sec
1 banana
3 oz orange juice
1 oz Banana syrup
Parrot Perch Direction
Pour liquor, juice and syrup into a blender. Add a sliced banana and ice. Blend for 45 seconds or until smooth. Serve in a hurricane glass.
Other Parrot Perch categories
Parrot Perch recipe
Nutrition
(per 7 oz serving)
Calories (kcal): : 372
Energy (kj): : 1559
Fats: : 0.6 g
Carbohydrates: : 69.5 g
Protein: : 2 g
Fiber: : -
Sugars: : -
Cholesterol: : -
Sodium: : 14 mg
Alcohol: : 13.2 g
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Parrot Perch recipe rating
| Rating : 7 Votes: 13 |