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Pink Elephant recipe details
Pink Elephant Ingredients
1 splash Grenadine syrup
2 oz gin
Pink Elephant Direction
Pour grenadine into a brandy snifter, and swirl so that it coats most of the surface of the glass. Pour out the grenadine briskly, and add gin.
Other Pink Elephant categories
Pink Elephant recipe
Nutrition
(per 2.1 oz serving)
Calories (kcal): : 147
Energy (kj): : 616
Fats: : 0 g
Carbohydrates: : 2.4 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : 2.4 g
Cholesterol: : 0 mg
Sodium: : 1 mg
Alcohol: : 22.7 g
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Pink Elephant recipe rating
| Rating : 7 Votes: 39 |