Ingredients and direction and Port Wine Flip drink recipe

Port Wine Flip Ingredients

1 1/2 oz port
2 tsp light cream
1 tsp Powdered sugar
1 egg
Nutmeg

Port Wine Flip Direction

Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.

Other Port Wine Flip categories

Port Wine Flip recipe

Nutrition

(per 3 oz serving) Calories (kcal): : 236
Energy (kj): : 987
Fats: : 11.3 g
Carbohydrates: : 9.8 g
Protein: : 11.3 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 743 mg
Sodium: : 126 mg
Alcohol: : 8.5 g

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