Ingredients and direction and Purple Cactus drink recipe

Purple Cactus Ingredients

1 1/2 oz Gold tequila
1/2 oz sweet Sherry
1 1/2 oz passion-fruit juice
1 tsp Grenadine syrup

Purple Cactus Direction

Shake and strain into an old-fashioned glass three-quarters filled with broken ice. Garnish with a maraschino cherry.

Other Purple Cactus categories

Purple Cactus recipe

Nutrition

(per 3.7 oz serving) Calories (kcal): : 160
Energy (kj): : 672
Fats: : 0 g
Carbohydrates: : 10.8 g
Protein: : 0.2 g
Fiber: : 0.1 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 5 mg
Alcohol: : 19.6 g

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