Ingredients and direction and Riviera drink recipe

Riviera Ingredients

1 1/4 oz Brandy
1 1/4 oz dark Creme de Cacao
1/2 oz Punt e Mes red vermouth
3/4 oz Kahlua® Coffee liqueur
3/4 oz sweetened Whipping cream

Riviera Direction

Shake brandy, creme de cacao, punt e mes and kahlua together in a shaker, and strain into a champagne flute. Float cream on top, sprinkle with grated chocolate, and serve.

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Riviera recipe

Nutrition

(per 4.5 oz serving) Calories (kcal): : 315
Energy (kj): : 1317
Fats: : 4.3 g
Carbohydrates: : 32.6 g
Protein: : 13.1 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : -
Sodium: : -
Alcohol: : 30.9 g

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