Ingredients and direction and Saskatchewan Paralyzer drink recipe

 
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Home>>Cocktails>>Saskatchewan Paralyzer

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Saskatchewan Paralyzer recipe details

Saskatchewan Paralyzer Ingredients

1/2 oz Kahlua® Coffee liqueur
1/2 oz premium vodka
2 oz Cola
3 oz 2% Milk
1 Maraschino cherry

Saskatchewan Paralyzer Direction

Fill a chilled highball glass with ice. Pour in Kahlua and vodka. Pour in cola next. Very important otherwise the milk will curdle. Top with cold milk and a cherry for the ladies. Add a straw. The drink should be served unstirred.

You can just use 1-oz vodka if you don't have Kahlua. You can also substute the vodka with tequila.

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Saskatchewan Paralyzer


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