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St. Charles Punch recipe details
St. Charles Punch Ingredients
1 oz Brandy
1/2 oz Triple sec
3 oz port
juice of 1 lemons
1 tsp sugar
1 slice lemon
St. Charles Punch Direction
Shake all ingredients (except port) with ice and strain into a collins glass over ice cubes. Top with port, add the slice of lemon, and serve.
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St. Charles Punch recipe rating
| Rating : 6 Votes: 13 |