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Tongue Tangler recipe details
Tongue Tangler Ingredients
1 oz Bailey's® Irish cream
1/2 oz Brandy
3 oz Heavy cream
Tongue Tangler Direction
Pour bailey's irish cream and brandy into a glass. Add heavy cream. Stir well and serve.
Other Tongue Tangler categories
Tongue Tangler recipe
Nutrition
(per 4.5 oz serving)
Calories (kcal): : 327
Energy (kj): : 1368
Fats: : 21.7 g
Carbohydrates: : 11.7 g
Protein: : 2.4 g
Fiber: : 0 g
Sugars: : 6.8 g
Cholesterol: : 59 mg
Sodium: : 36 mg
Alcohol: : 10.5 g
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Tongue Tangler recipe rating
| Rating : 7 Votes: 41 |