Ingredients and direction and Cafe Toledo drink recipe

Cafe Toledo Ingredients

3/4 oz Bailey's® Irish cream
3/4 oz Kahlua® Coffee liqueur
1 tsp choColate syrup
5 oz hot black coffee
1/2 oz Whipping cream
1 tsp sugar

Cafe Toledo Direction

Pour liquors and coffee into a coffee mug over the chocolate syrup. Sweeten to taste, and top with cream.

Other Cafe Toledo categories

Cafe Toledo recipe

Nutrition

(per 7.3 oz serving) Calories (kcal): : 194
Energy (kj): : 813
Fats: : 7.4 g
Carbohydrates: : 22.5 g
Protein: : 0.7 g
Fiber: : 0.1 g
Sugars: : 19.8 g
Cholesterol: : 9 mg
Sodium: : -
Alcohol: : 9.2 g

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