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Caribbean Coffee recipe details
Caribbean Coffee Ingredients
1 oz dark Rum
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Caribbean Coffee Direction
Pour coffee and liquor into an irish coffee cup and sweeten to taste. Float the cream on top, sprinkle with grated chocolate, and serve.
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Caribbean Coffee recipe
Nutrition
(per 7.7 oz serving)
Calories (kcal): : 181
Energy (kj): : 757
Fats: : 9.9 g
Carbohydrates: : 6.4 g
Protein: : 1.4 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 29 mg
Sodium: : 27 mg
Alcohol: : 11.3 g
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Caribbean Coffee recipe rating
| Rating : 9 Votes: 3 |