Ingredients and direction and Rumba drink recipe

Rumba Ingredients

3/4 oz Bailey's® Irish cream
3/4 oz dark Rum
5 oz hot black coffee
1/2 oz Whipping cream
1 tsp sugar

Rumba Direction

Pour liquors into an irish coffee cup and sweeten to taste. Gently float cream on top, and serve.

Other Rumba categories

Rumba recipe ,

Nutrition

(per 7.2 oz serving) Calories (kcal): : 193
Energy (kj): : 807
Fats: : 7.3 g
Carbohydrates: : 10.9 g
Protein: : 0.6 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 9 mg
Sodium: : 13 mg
Alcohol: : 12.1 g

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