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Pink Flamingo #3 recipe details
Pink Flamingo #3 Ingredients
1 1/4 oz Coconut Rum
1 1/4 oz pineApple Rum
1/2 oz Sprite® soda
6 oz Lemonade
1/2 oz Grenadine syrup
1/2 oz simple syrup
Pink Flamingo #3 Direction
Combine lemonade, sprite, grenadine, simple syrup, and ice in a blender (should end up looking like a pink slush). Pour into a pina-colada glass. Add the rums and serve.  
Other Pink Flamingo #3 categories
Pink Flamingo #3 recipe
Nutrition
(per 10 oz serving)
Calories (kcal): : 309
Energy (kj): : 1293
Fats: : 0 g
Carbohydrates: : 46.5 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 57 mg
Alcohol: : -
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Pink Flamingo #3 recipe rating
| Rating : 6.09 Votes: 43 |