Ingredients and direction and Boston Punch drink recipe

Boston Punch Ingredients

75 cl Champagne
28 cl cider
14 cl Brandy
2 oz Triple sec
3 oz dark Rum
4 oz lemon juice
40 cl soda water
1 tbsp sugar

Boston Punch Direction

Dissolve sugar and combine ingredients in a punch bowl with sufficient ice to chill. Add thin wedges of apple. Serve in wine glasses. (16 servings.)

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Boston Punch recipe

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