Ingredients and direction and Champagne Pineapple Punch drink recipe

Champagne Pineapple Punch Ingredients

50 cl Sauternes white Wine
30 cl Apple-juice.html'>PineApple juice
10 cl lemon juice
60 g caster sugar
200 g pineApple chunks
75 cl Champagne

Champagne Pineapple Punch Direction

Pour all ingredients (except champagne) into a large jug and mix until sugar dissolves. Chill for at least 2 hours, and pour into wine glasses until two-thirds full. Top each glass with champagne, garnish with pineapple chunks, and serve.

Other Champagne Pineapple Punch categories

Champagne Pineapple Pun

Nutrition

(per 65 oz serving) Calories (kcal): : 2880
Energy (kj): : 12052
Fats: : 4.3 g
Carbohydrates: : 550.3 g
Protein: : 19.4 g
Fiber: : 47.7 g
Sugars: : 414.2 g
Cholesterol: : 0 mg
Sodium: : 37 mg
Alcohol: : 151 g

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