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Dutch Punch recipe details
Dutch Punch Ingredients
1 1/2 oz Tanqueray® gin
1 oz cranberry juice
1 oz grapefruit juice
1/2 oz creme de cassis
Dutch Punch Direction
Add all ingredients to a cocktail glass over ice and shake well. Garnish with a lemon wedge, and serve.  
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Dutch Punch recipe
Nutrition
(per 4 oz serving)
Calories (kcal): : 179
Energy (kj): : 749
Fats: : 0 g
Carbohydrates: : 12.2 g
Protein: : 0.3 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 1 mg
Alcohol: : 21.1 g
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Dutch Punch recipe rating
| Rating : 6 Votes: 61 |