Ingredients and direction and Ethiopian Punch drink recipe

Ethiopian Punch Ingredients

1 cup Raspberry syrup
1 cup maraschino Cherry juice
1 cup orange juice
1 cup lemon juice
1 cup Apple-juice.html'>PineApple juice
1 cup grape juice
2 1/2 qt 7-Up® soda

Ethiopian Punch Direction

Combine ingredients in a punch bowl, serve with plenty of ice, and garnish with orange slices.

Other Ethiopian Punch categories

Ethiopian Punch recipe

Nutrition

(per 128 oz serving) Calories (kcal): : 2559
Energy (kj): : 10707
Fats: : 0.9 g
Carbohydrates: : 700.3 g
Protein: : 5 g
Fiber: : 2.2 g
Sugars: : 639.4 g
Cholesterol: : -
Sodium: : 419 mg
Alcohol: : 0 g

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