Ingredients and direction and Ginger Punch drink recipe

Ginger Punch Ingredients

70 cl dry white Wine
10 cl Rum.html'>Gold Rum
15 cl grapefruit juice
30 cl orange juice
70 cl dry Ginger ale

Ginger Punch Direction

Combine all ingredients (except ginger ale) in a large jug and chill for two hours. Add ginger ale, and serve into wine glasses.

Other Ginger Punch categories

Ginger Punch recipe

Nutrition

(per 65.9 oz serving) Calories (kcal): : 1156
Energy (kj): : 4837
Fats: : 0.8 g
Carbohydrates: : 120 g
Protein: : 3 g
Fiber: : 0.8 g
Sugars: : -
Cholesterol: : 0 mg
Sodium: : 82 mg
Alcohol: : 118.9 g

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