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Grandma's Swingin' Eggnog recipe details
Grandma's Swingin' Eggnog Ingredients
6 egg yolks
Nutmeg
1/2 cup granulated sugar
2 cups Milk
2 cups Rum.html'>Light Rum
2 cups Whipping cream
Grandma's Swingin' Eggnog Direction
Beat yolks until light. Add sugar and mix well. Add milk and rum. Mix well, then chill for at least 3 hours. One hour before serving, whip cream and stir into chilled mixture. Return to refrigerator for an hour. Serve in punch cups and dust with nutmeg. Serves 20
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Grandma's Swingin' Eggn
Nutrition
(per 58 oz serving)
Calories (kcal): : 3779
Energy (kj): : 15811
Fats: : 180.6 g
Carbohydrates: : 160.8 g
Protein: : 105.1 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 4861 mg
Sodium: : 1235 mg
Alcohol: : 181.4 g
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Grandma's Swingin' Eggnog recipe rating
| Rating : 6 Votes: 17 |