Ingredients and direction and Hot Egg Nogg drink recipe

 
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Hot Egg Nogg recipe details

Hot Egg Nogg Ingredients

1/2 oz Brandy
1/2 oz dark Rum
1/2 oz sugar syrup
1 egg
3 oz boiling Milk

Hot Egg Nogg Direction

Blend all ingredients (except milk) until smooth and pour into a heat-proof goblet. Add boiling milk, sprinkle with nutmeg and serve.

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Hot Egg Nogg recipe

Nutrition

(per 5.5 oz serving) Calories (kcal): : 341
Energy (kj): : 1427
Fats: : 15.3 g
Carbohydrates: : 18.4 g
Protein: : 15.9 g
Fiber: : 0 g
Sugars: : -
Cholesterol: : 760 mg
Sodium: : 170 mg
Alcohol: : 11.3 g


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