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Colorado Rattlesnake recipe details
Colorado Rattlesnake Ingredients
1 1/2 oz chilled tequila
1 1/2 oz tomato juice
1 - 4 dashes Tabasco® sauce
1 - 4 dashes Black peppers
Colorado Rattlesnake Direction
Pour chilled Tequila in shot glass and put to the side. Pour Tomato Juice in a second shot glass and dash Black Pepper and Tabasco in the Tomato Juice. Shoot the Tequila and chase with the shot of Tomato Juice.
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Colorado Rattlesnake re
Nutrition
(per 3.1 oz serving)
Calories (kcal): : 111
Energy (kj): : 466
Fats: : 0 g
Carbohydrates: : 1.9 g
Protein: : 0.3 g
Fiber: : 0.2 g
Sugars: : 1.6 g
Cholesterol: : 0 mg
Sodium: : 18 mg
Alcohol: : 17 g
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Colorado Rattlesnake recipe rating
| Rating : 8 Votes: 64 |