Ingredients and direction and Jam Donut drink recipe

Jam Donut Ingredients

2/3 oz Bailey's® Irish cream
1/3 oz Chambord® Raspberry liqueur
1 tsp sugar syrup
2 pinches sugar

Jam Donut Direction

Coat the rim of a shot glass with sugar using sugar syrup to stick. Add the Chambord raspberry liqueur to the shot glass, and carefully layer the Bailey's Irish Cream on top. Serve.

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Jam Donut recipe

Nutrition

(per 1.3 oz serving) Calories (kcal): : 145
Energy (kj): : 609
Fats: : 2.8 g
Carbohydrates: : 17.3 g
Protein: : 0 g
Fiber: : 0 g
Sugars: : 16.1 g
Cholesterol: : -
Sodium: : 3 mg
Alcohol: : 4.8 g

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